Linda's recipes

Italian Burgers

From: Linda McCartney’s Home Cooking, p. 103

An oven-baked dish with burgers covered in tomato sauce with olives and mozzarella cheese.

Despite so many recipes in Linda’s book using burgers, this one was a real favourite for my family. It has a lot of flavour and is very satisfying yet not too heavy.

I did use home-made black bean burgers for this recipe. They tasted great but desintegrated during baking time.

Gluten-Free: Make sure the burgers you are using are gluten-free.

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