From: Linda McCartney’s Home Cooking, p. 118
This is a recipe for a vegan risotto with mushrooms. Reliable, easy to make and very tasty. Great to accompany a salad or main course.
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From: Linda McCartney’s Home Cooking, p. 118
This is a recipe for a vegan risotto with mushrooms. Reliable, easy to make and very tasty. Great to accompany a salad or main course.