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Linda's recipes

Stuffed Curried Eggs

From: Linda McCartney’s Home Cooking, p. 68

Another recipe for curried eggs (see also recipe for curried eggs in the book “Home Cooking”, p. 97)- seemingly a favourite of Linda’s.

A spring lunch (Stuffed Curried Eggs at top right corner). Photo by Almut Spaeth

In comparison to the “Curried Eggs” recipe, I found the taste of soy sauce too dominant in these Curried Eggs and did prefer the mustard-flavoured filling. Still, my family loved them; the biggest fault they could find with the curried eggs was that there was not enough:-)

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